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Allance Food Machinery  

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Large capacity puffed pork rind machine/microwave puffing machine 

Price: 25000.0 USD 
Payment Terms: T/T,L/C,WU,Paypal,Money Gram 
Place of Origin: Henan, China (Mainland) 
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Product Detail

Model No.: BDMP-F-P-30
Production Capacity: 500pcs/month
Delivery Date: 10-15 days after deposit re...
Processing: Others
Material: staineless steel
Voltage: 380V/50Hz
Size: 8.0*1.1*1.7m
Means of Transport: Ocean,Land,Air
Packing: plywood case
Processing Types: Meat
Brand Name: ALLANCE
Type: Continuous
Frequency: 2450±50MHz
Microwave leakage: ≤1(mw/ cm2)

Large capacity puffed pork rind machine/microwave puffing machine
1. microwave machine
2. end products: good color and taste,healty
3. high effic

Some Knowledge About Microwave Puffing Machine
As a new technology of food manufacturing, microwave puffing technology is becoming widely use in food industry, especially in snack food sector. Microwave puffing machine makes microwave energy change into heat energy inside the matter, the water insider matter will absorb the heat energy to evaporate rapidly which forms high pressure, the pressure inside the matter will force the matter to puff. The technology of puffing by microwave can preserve nutrition of food to a maximum extent and reduce processing time, and make the technologies of puffing and drying and sterilizing at the same time.


The Principle of Microwave Pigskin Puffing Machine
Microwave puffing technology makes the water molecule absorb the microwave energy through the radiation and conduction of electromagnetic energy, which makes the molecule move violently to gain kinetic energy. The gas temperature in the materials moves up sharply, when the rate of internal steam formation higher than migration rate, the materials will appear vapor pressure gradient phenomenon. When the pressure goes beyond the bearing capacity of organizational structure, the materials will be puffed quickly.
The heating time of microwave puffing technology is very short, which overcomes the oil content problem of the products. It's the development direction of puffing technology, uniform heating, high thermal efficiency, good quality, easy operation, economic space occupation, energy saving and environmentally protection. Therefore, microwave puffing technology has a promising prospect.

The Features of Microwave Pigskin Puffing Machine
--Customized machine according to the technology of puffing pigskin. Unique microwave emission and lard collection device and mature experience in making counterpart equipment.
--Selecting the optimal material - food grade stainless steel
--Easy operation: PLC automatic controlling system and the human-computer interface operation
--Automatic control, the power and temperature are adjustable
--Workmanship: strictly implement the ISO 9001:2008 quality system standards, electric parts and lines in good order, convenient maintenance and strict quality inspection.

Microwave Puffing Equipment Components
♧ Microwave generating system      ♧ Electrical system               ♧ Electrical control system 
♧ Microwave suppression system    ♧ Transmission system 
♧ Feeding and outlet device          ♧ Equipment support             ♧ Microwave chamber
♧ Dehumidify system                   ♧ Independent electric cabinet ♧ Lard collection device.

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 Ms. Luna Chen

Tel: 86-371-65903478
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Company Info

Allance Food Machinery [China (Mainland)]


Business Type:Manufacturer
City: Zhengzhou
Province/State: Henan
Country/Region: China (Mainland)

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